Finding the best bagels in Port Washington, NY is more than a food hunt; it’s a small adventure wrapped in a chewy crust. If you’ve ever sat on a bench by the harbor, tearing into a fresh sesame bagel as the town wakes up, you know Port Washington’s bagel game isn’t just about filling a hunger gap. You taste the slow mornings, the friendly nods from shop owners, and the pride in a good smear of cream cheese. I still remember the day I stumbled into a local shop clever enough to put the world’s fluffiest bagel right beside a newspaper rack. That first bite, as the sun caught the bay, made it clear—some mornings are meant to start right here.
From classic neighborhood bakeries to newer spots with a twist on tradition, Port Washington’s bagel scene is full of local flavor and surprises. Each shop has its own story, line of regulars, and secret weapons—whether it’s a honey-wheat specialty or the softest plain bagel you’ll find east of Manhattan. This guide charts the best spots in and around town so you won’t have to second-guess your next bagel run. Let’s explore where real locals go for their morning fix and why each one deserves its loyal fans.
1. Let There Be Bagels
Let There Be Bagels feels like the heart of Port Washington mornings. When you walk in, the scent of warm bagels hits first—soft, fresh, and comforting. I’ve stopped by many times, and each visit delivers the same quick, friendly service, whether I’m grabbing takeout or lingering with a hot coffee.
Their classic bagel with scallion cream cheese sets the gold standard. The crust crackles, and the inside stays pillowy, just how real bagels should be. Need lunch? Their bagel sandwiches don’t hold back; try the egg and cheese if you want something simple yet memorable.
What makes this place stand out is consistency. No matter the hour, a full tray of fresh bagels always greets you, each one a reminder why Let There Be Bagels is a Port staple.
2. Bagel Time
Bagel Time is a trusted local spot on Manorhaven Blvd that gets mornings going in Port Washington. Walking in, you notice right away that prices are refreshingly reasonable, but the quality stays high. The staff make you feel like a regular, even on your first visit.
I’ve stopped by for a quick breakfast and always leave satisfied. The everything bagels here stand out—perfectly crisp and loaded with seasoning. They pair well with classic vegetable cream cheese for a flavorful, simple choice. If you want something heartier, opt for their tuna salad on a toasted bagel.
Bagel Time’s draw is its no-fuss attitude and reliably fresh bagels at fair prices. This is where you come when you want a great bagel without the frills.
3. D V Bagels
(516) 883-8080Call
D V Bagels on Shore Road is that rare neighborhood shop where you can almost always count on finding a fresh batch straight out of the oven. Each bagel is made with patience, which you taste in every bite. I remember popping in early one Saturday and being rewarded with a warm, chewy bagel that made my whole morning brighter.
D V Bagels is known for their classic, no-nonsense approach. The sesame bagel here offers a satisfying crunch and just the right amount of chewiness inside. Customers often rave about the bagels’ texture—a true New York touch.
If you’re looking for the essentials, start with a plain or whole wheat bagel topped with their homemade cream cheese. These basics reflect D V Bagels’ dedication to quality and let their traditional skills shine through.
4. Bagel Boss of Port Washington
(516) 767-1813Call
Bagel Boss of Port Washington is a staple for anyone craving a well-made bagel at just about any hour. Early mornings here have a certain buzz—a line at the counter, a comforting hum of conversations, and rows of fresh bagels waiting to be chosen. I’ve stopped in before work, and their quick-moving staff always makes the morning smoother.
Their signature everything bagel, still warm, layered with lox spread or plain cream cheese, is always a safe bet. The consistency in flavor and texture stands out, making each bite balanced and satisfying. Those who like variety should sample their whole wheat or pumpernickel options.
Bagel Boss thrives on dependable quality and speed. Whether you’re a local or just visiting, it’s an easy choice for a satisfying grab-and-go breakfast or lunch.
5. Dunkin’
Dunkin’ on Shore Road is the reliable choice for those mornings when routine wins out. With a steady crowd and coffee always brewing, you know exactly what you’re getting each visit. I’ve popped in before early meetings and found the consistency comforting—your order is ready, hot, and just how you’d expect.
Their plain and everything bagels are simple, soft, and hold up well to their cream cheese or egg sandwiches. While not the most artisanal in town, they hit the spot if you’re after convenience and predictability. Dunkin’ shines in speed, making it an easy stop for a quick breakfast or snack.
If you want familiarity and quick service, Dunkin’ delivers every time. Order a toasted multigrain bagel with cream cheese for a fast, satisfying start to any day.
6. Schmear Bagel & Cafe
(516) 439-4077Call
Schmear Bagel & Cafe feels like a friend’s kitchen tucked onto Main Street. The first time I ducked inside, the staff greeted me warmly, and the sights of busy bakers behind the counter added an easy charm. You’ll find locals sipping coffee, catching up, and—always—a plate of bagels close by.
Their cinnamon raisin bagel with whipped cream cheese is a small joy, sweet and just chewy enough. The traditional plain, when paired with their vegetable cream cheese, hits that classic comfort sweet spot. Sandwiches stack high, and any choice is made to order.
What really sets Schmear apart is that neighborhood energy. The bagels here taste best when enjoyed slowly, with time to savor the details that make this spot special.
7. Sea Cliff Bagel Cafe
(516) 671-0100Call
Sea Cliff Bagel Cafe is a go-to spot just a short drive from Port Washington, often recommended by locals who know their bagels. One lazy Sunday, I stopped in and found a steady stream of regulars coming through the door—always a good sign. The vibe is welcoming and casual, and prices are fair for the quality you get.
Their poppy seed and oat bran bagels deliver that classic New York snap, especially when served warm. Spreads like their scallion or veggie cream cheese really tie it all together. Breakfast sandwiches on a fresh bagel here seem to have extra care in each bite.
Sea Cliff Bagel Cafe stands out for reliable freshness and variety. It’s a comfortable spot to grab a dozen or to enjoy just one with a coffee in hand.
8. Greenvale Bagels
Greenvale Bagels sits just north of Port Washington, and it’s worth the short trip if you care about bagel quality. I wandered in on a rainy afternoon and found a welcoming spot with classic bakery aromas drifting through the room. Even after the lunch rush, you’ll find friendly faces and fresh choices coming out of the oven.
Their pumpernickel bagel is a standout—earthy, chewy, and satisfying. Add a swipe of chive cream cheese for a combination that feels both simple and special. For breakfast, the egg bagel sandwich is a hearty way to start the day.
Greenvale Bagels stands out for its consistent texture and genuine old-school vibe. This is the kind of place where locals linger, and you can taste why in every bite.
9. Best Bagels
Best Bagels in Great Neck confidently lives up to its name, drawing a loyal crowd from all around including Port Washington. I ended up here after a friend recommended their bagels, and it didn’t disappoint. The interior is simple but efficient, with fast service from folks who clearly know their regulars.
The salt bagel is especially good—perfectly balanced and never too dense. Pair it with their plain or scallion cream cheese to keep things classic. For something different, the whole wheat bagel is hearty without being heavy.
Best Bagels stands out for its unfussy approach and dependable freshness. If you want bagels that hit all the right notes without any unnecessary flair, this is a solid choice.
10. Rmmd
Rmmd on Plandome Road—or Manhasset Bagels, as locals know it—catches your eye with a steady stream of regulars every morning. I first found this spot through word of mouth, and discovered a place where bagels have the ideal balance of chew and flavor. The low-key interior lets the food speak for itself.
The onion bagel here is stellar, with a crispy shell and deep, savory aroma. Pair it with chive cream cheese or go simple with butter for a perfect treat. Their bagel sandwiches are generously filled and always satisfy that morning hunger.
What makes Rmmd stand out is genuine neighborhood spirit and consistent taste. You’ll feel right at home no matter how often you visit.
Frequently Asked Questions
What makes a bagel from Port Washington special?
Bagels in Port Washington are known for their chewy texture, golden crust, and local tradition. Many shops stick to old-school recipes, boiling and baking fresh every morning. That dedication pops up in each bite—especially when the bagels are still warm.
Do bagel shops in Port Washington offer gluten-free options?
Some local shops do offer gluten-free bagels, but choices can be limited. It’s a good idea to call ahead if you have specific needs so you don’t miss out.
What spreads or toppings should I try on my bagel?
You can’t go wrong with classic choices like plain, scallion, or vegetable cream cheese. Many spots also offer unique options, so ask what’s made in-house that day. Egg salads and tuna salads are also local favorites—great for when you want something a bit more filling.
Can I get bagels for catering or large gatherings in Port Washington?
Several bagel shops in Port Washington offer catering trays, breakfast boxes, or bulk bagel orders. Just give them a call in advance to set everything up for your event or office meeting.
Is there parking available near most bagel shops?
Most locations provide street parking or have a nearby lot. Weekends can get a bit busy, but you’ll usually find a spot within a short walk.